While I do so love my chocolate, I must admit that the oatmeal recipes I find myself liking without fail are those when fruit takes center stage. In this case, I was not at all disappointed. I was planning to make my own shortbread for this, but ended up having some lemon shortbread on hand from a gift basket Hubby and I had. The lemon complemented the strawberry wonderfully, and both paired with the oatmeal to present a light yet satisfying breakfast that seemed just a bit like dessert.

*Please note that I did not skip the Pomegranate Cranberry Almond Oatmeal due to dislike, but because the original link was broken when I prepared my shopping list, and I never went back. Perhaps I will in the future, but in the meantime, experiment with it a bit, let me know what you think!