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Enchiladas, Pioneer Woman Style.

January 7, 2011 Karen De Jabet
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I've been looking for a good enchilada recipe for awhile now. You see, I love ordering them at restaurants, but making them at home. Guaranteed to be a flop, every time. That is, until I was gifted the Pioneer Woman's cookbook and discovered that her recipes never flop. Seriously. Every single one I've tried has turned out famously, and most are simple to boot. When I came across her enchilada recipe, I admit, I hesitated. See, there's nothing obviously wrong with the recipe, nothing at all wrong with it. I was just afraid I'd ruin my streak with her recipes and have yet another flopped enchilada meal. I was so wrong. These are delicious, simple, properly messy (all enchilada recipes I've tried have that in common,) and quite filling. If you've had the same luck making enchiladas at home as I have, please, end your misery, make these. Tonight, if possible. You won't regret it. Enjoy!

In Kitchen Tags Main Dish, Meat
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